Thesis Open Access
Mihretab Mezgebu
{
"files": [
{
"links": {
"self": "https://nadre.ethernet.edu.et/api/files/e97c2220-8cfa-4493-b98e-bd6163c4a83a/f1042664640.pdf"
},
"checksum": "md5:d45cbd5fd89e1d88df48cadeabb670f7",
"bucket": "e97c2220-8cfa-4493-b98e-bd6163c4a83a",
"key": "f1042664640.pdf",
"type": "pdf",
"size": 647925
}
],
"owners": [
11
],
"doi": "10.20372/nadre:4868",
"stats": {},
"links": {
"doi": "https://doi.org/10.20372/nadre:4868",
"conceptdoi": "https://doi.org/10.20372/nadre:4867",
"bucket": "https://nadre.ethernet.edu.et/api/files/e97c2220-8cfa-4493-b98e-bd6163c4a83a",
"conceptbadge": "https://nadre.ethernet.edu.et/badge/doi/10.20372/nadre%3A4867.svg",
"html": "https://nadre.ethernet.edu.et/record/4868",
"latest_html": "https://nadre.ethernet.edu.et/record/4868",
"badge": "https://nadre.ethernet.edu.et/badge/doi/10.20372/nadre%3A4868.svg",
"latest": "https://nadre.ethernet.edu.et/api/records/4868"
},
"conceptdoi": "10.20372/nadre:4867",
"created": "2024-12-04T13:33:58.077624+00:00",
"updated": "2024-12-04T13:34:00.866953+00:00",
"conceptrecid": "4867",
"revision": 3,
"id": 4868,
"metadata": {
"access_right_category": "success",
"doi": "10.20372/nadre:4868",
"description": "<p>Growth in pulp and paper production entails massive felling of trees, which in turn leads to<br>\ndeforestation. Increasing competition for wood supplies coupled with gradually rising costs of<br>\nwood have generated renewed interest in the use of non-wood plant fibers for papermaking in<br>\nthe highly industrialized countries.<br>\nThe utilization of agricultural residues for the production of value-added products presents an<br>\ninnovative opportunity for sustainable resource management, provides additional income for<br>\nfarmers and contributes to the development of rural economies.<br>\nIn this study pulping of wheat straw was carried out by conventional soda-antraquinone (AQ)<br>\npulping under different conditions. The influence of soda concentration (10, 12 and 14% on<br>\nthe basis of dried wheat straw), cooking temperature (155,160 and 1650C) and cooking time<br>\n(20, 35 and 50 min) on pulp properties were studied. Results indicated that soda concentration<br>\nand cooking time had a significant influence on yield and kappa number.<br>\nHowever the best result with respect to yield and kappa number was obtained with 10% soda<br>\nconcentration with 20 min cooking time</p>",
"license": {
"id": "cc-by"
},
"title": "Pulp Production from Agricultural Residues",
"relations": {
"version": [
{
"count": 1,
"index": 0,
"parent": {
"pid_type": "recid",
"pid_value": "4867"
},
"is_last": true,
"last_child": {
"pid_type": "recid",
"pid_value": "4868"
}
}
]
},
"communities": [
{
"id": "aau"
},
{
"id": "zenodo"
}
],
"publication_date": "2015-07-01",
"creators": [
{
"name": "Mihretab Mezgebu"
}
],
"access_right": "open",
"resource_type": {
"subtype": "thesis",
"type": "publication",
"title": "Thesis"
},
"related_identifiers": [
{
"scheme": "doi",
"identifier": "10.20372/nadre:4867",
"relation": "isVersionOf"
}
]
}
}
| All versions | This version | |
|---|---|---|
| Views | 0 | 0 |
| Downloads | 0 | 0 |
| Data volume | 0 Bytes | 0 Bytes |
| Unique views | 0 | 0 |
| Unique downloads | 0 | 0 |