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EVALUATION OF CHEDDAR AND COTTAGE CHEESE PRODUCTION FROM DOE AND EWE MILK

Bezaye Taye Teshome

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@misc{bezaye_taye_teshome_2010_1989,
  author       = {Bezaye Taye Teshome},
  title        = {{EVALUATION OF CHEDDAR AND COTTAGE CHEESE 
                   PRODUCTION FROM DOE AND EWE MILK}},
  month        = nov,
  year         = 2010,
  publisher    = {National Academic Digital Repository of Ethiopia},
  doi          = {10.20372/nadre:1989},
  url          = {https://doi.org/10.20372/nadre:1989}
}
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Publication date:
November 1, 2010
DOI:
10.20372/nadre:1989

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